Saturday, December 20, 2008
Chris Cosentino shows how to Butcher a Beef Heart
Boccalone - Salumeria
Check it out! Tasty Salty Pig Parts-Boccolone Salumeria in San Francisco is a great place to find handmade artisan meats.
Wednesday, December 17, 2008
Bobby Flay will be opening 2 restaurants at Mohegan Sun in the summer of 2009!
Iron Chef Bobby Flay To Open 2 Restaurants At Mohegan Sun In 2009 - 12/17/2008 10:53:00 AM - Hotels
"Bobbys Burger Palace in Casino of the Earth, and Bar Americain in Casino of the Sky are both scheduled to open in the summer of 2009.
I have a feeling we will hear more stories like this in the next few months.
3 TGI Friday's restaurants close without notice
These are hard times no doubt about it, and I think it is only going to get worse before it gets better. We will get threw it, We always do.Hearing stories like this during the holidays just suck!
Wednesday, December 10, 2008
"Pig weekend,actually,my efforts to ensure I never have to buy that crap in the grocery store when I want pork."
ruhlman.com: Pig Day
This is from Michael Ruhlmans site (notes from the food world),I find it very inspiring.
Sunday, December 7, 2008
sheet + meat = shmeat!
Checkout Line: Meet shmeat | Gristmill: The environmental news blog | Grist
"People for the Ethical Treatment of Animals announces that it will offer a $1 million x Prize for the creation of affordable, humane, and commercially viable test-tube meat by the year 2012."
Friday, December 5, 2008
12 year old foodie!
Par serves up foodie kid - December 4, 2008 Thursday - Restaurants & Institutions
"Paramount Pictures has acquired rights to a recent New York Times artical about a 12 year old aspiring food critic who has charmed his way into posh eateries on the Upper West Side of Manhattan."
Eric Ripert new book On the line
Eric Ripert | Avec Eric - On The Line
"This is a must read for anyone thinking of getting into the restaurant business, or looking to make theirs better."
Thursday, December 4, 2008
Tuesday, December 2, 2008
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